Cold hardiness
14°F (−10°C)
Identity
OriginJapan
Genetic originMutation of Nagahashi satsuma
USDA zone8a
Cold hardiness14°F (−10°C)
Fruit cold hardiness25°F (−4°C)
GrowthSlow
Height10 ft (3 m)
HarvestSeptember, October
SeedsSeedless
UsesFresh eating
FlavorsMild, Slightly acidic
History & Description
Origin
Kuno Wase belongs to the 'Goku Wase' group (very early). Discovered in Japan in 1910, it is a mutation of the Nagahashi variety, selected to ripen before all the others.Tree description
The tree has low vigor, is compact and very floriferous. It tends to produce many small fruits, requiring thinning to obtain a good size.Fruit quality
The fruit is medium-sized, with thin skin. It is ripe in flavor while the rind is still partly green, offering an interesting visual contrast.Flavor and ornamental interest
It is the back-to-school mandarin. Although very early varieties are often less sweet than late ones, Kuno offers surprising quality, with tender flesh and a mild flavor that is very enjoyable from late summer.
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